Cocktails

SIGNATURE

94 WHARF
Hendricks, Rose Water, Cucumber, Pink Grapefruit $13

STRAWBERRY BASIL SHRUB New Amsterdam Vodka, House-made Strawberry Shrub, Fresh Basil, Soda $12

OLD HAVANA
Rumhaven Rum, Fresh Lime, Coconut Water, Guava, Hibiscus $13

VIDA ZEN
Crop Organic Cucumber Vodka, Muddled Cucumber, Aloe-Infused Water $12

THE BEEHIVE
Casamigos Blanco Tequila, House-made Honey-Lemongrass Syrup, Fresh Lemon $13

THE ESSEX
New Amsterdam Vodka, Housemade Lavender Syrup, Fresh Lemon, Crème de Violette $12

SEA LEVEL RED SANGRIA
Boozy Blend of Raspberry & Mango Rums with Fresh Peach & Lemon $12

SEASONAL

THE LAFAYETTE
A Perfect Winter Manhattan of Bulleit Rye, Carpano Antica, Luxardo Maraschino Liqueur, and Peychaud’s Bitters $14

BIRCH & FROST
St. George Pear Martini, with Fresh Lemon, Pear Nectar, Lemon Bitters $13

RALPHIE’S REDEMPTION
Gin Fizz with Bombay Sapphire, House-made Rosemary Syrup, Pomegranate Juice, Pom Seeds, Soda $11

PATIENT GRASSHOPPER
Sogno di Sorrento Capucello, Housemade Andes Mint Creme, Candyland Dust Rim $12

SAP & RYE
New England Maple Old Fashioned with Bulleit Rye, Vermont Maple Syrup, & Orange Bitters $13

BAD MOON RISING 
Blood Orange-Vanilla Margarita with Casamigos Blanco, Blood Orange, Liqueur 43, Fresh Lime $12

FESTIVUS
A Mule for the Rest of Us! Tito’s, House-made Cranberry Syrup, Fresh Lime, Ginger Beer, Floating Cranberries $11

SEA LEVEL SEASONAL WHITE SANGRIA
Clementine & Blood Orange $11

 

Wines at Sea Level

Chardonnay

Fleur du Cap (Stellenbosch, South Africa) $8/26
Josh Cellars (CA) $9/32
Carmel Road (Monterey) $half 19
La Crema (Sonoma Coast) $12/42
Landmark (CA) $10/38


Pinot Grigio

Spasso (Veneto, Italy) $8/26
Davinci (Alto Adige, Italy) $9/30
Santa Margherita (Valdadige, Italy) $half 30
Masso Canali (Alto Adige Italy) $9/$35


Merlot

Drumheller (Columbia Valley) $9/34
Red Rock (CA) $7/26
Francis Coppola (CA) $half 23
Rust en Vrede (Stellenbosch) $39


Pinot Noir

Genouc (California Cuvee) $8/28
Murphy Goode (Sonoma) $9/32
Caramel Road (Monteray) $12/40
Cambria” Julia’s Vineyard” (Santa Maria Valley) $Half 25
Kendal Jackson Special Select (Santa Barbara CA) $35
MacMurry (Sonoma Coast) $49
David Bruce (Sonoma, CA) $59


Tempranillo

El Coto Rioja, (Spain) $9/32

Sauvignon Blanc

Souverain (Alexander Valley) $8/30
Whitehaven (Marlborough NZ) $12/40
Haymaker (Marlborough, New Zealand) $8/30
Clifford Bay (Marlborough NZ) $8/30
The Crossings (Marlborough, New Zealand) $half 18
Blondeau Sancerre (Loire Valley FR) $half 24
Charles Krug (Napa Valley) $39


Other Whites

Schlink (Germany) $9/34
Reisling
Rosehaven (California$11/38
Rose
Martin Codax (Spain) $10/34
Albarino
Landhaus Mayer (Austria) $32
Gruner


Cabernet

Darkhorse (California Cuvee) $8/28
Red Diamond (California) $9/34
Alexander Valley (Alexander Valley, CA) $half 21
Jack London (Napa, CA) $45
Silver Palm (Sonoma) $12/40
Souverain (Alexander Valley) $8/26


Malbec

La Finca de Origon (Argentina) $9/32


Zinfandel

Alexander V Sin Zin (Alexander Valley) $19

 

Sparkling Wines

Blanc De Blanc

B&G $8/30


Brut Premier

Louis Roederer (Reims, France) $75


Brut “Yellow Label”

Vueve Clicquot (Champagne) $120


Brut Reserve

Billecart Salmon (Champange) $99

Brut Rose

Louis Perdrier $split 12


Prosecco

Capene Malvoti (Veneto, Italy) $split 13
La Marca (Veneto, Italy) $10/34