Private Functions & Events Menu


Passed, served in increments of 25

Grilled Shrimp Skewers
Jerk rubbed with a mango habanero drizzle $100

Crispy Chicken Skewers
with a sweet chili glaze $75

Macaroni & Cheese Bites
tossed in garlic butter and parmesan cheese $40

Corn Dogs $40

Pigs in a Blanket $50

Fried Pickles $40

Tomato, Fresh Mozzarella fresh Pesto on a Crostini $50

Mini Lobster Rolls $Market

Stationary Platters

serves 25-30

Fish Dip
with toasted crostini $75

Roasted garlic hummus, feta, black olives, red peppers, and baked pita chips $165

Sea Level Crudite & Cheese
Vegetable assortment and Chef’s choice of cheeses $165

Pepperjack cheese, tomato corn salsa, guacamole, and chipotle ranch $75


Raw Bar

Priced per piece

Oysters $Market

Littleneck Clams $Market

Shrimp Cocktail $Market

Crab Claws $Market

Plated Meals

(Maximum 50 guests) Plated dinners are limited to two selections per event and seasonality and include choice of clam chowder or house salad

Seafood Pie
Shrimp, scallops, and lobster baked with sherry cream, mashed potatoes, vegetables and Ritz cracker crumbs$29

Shrimp or Clam Linguini
Tomatoes, onions, spinach, tossed in a white wine butter sauce $29

Steak Tips
Blue cheese mashed potatoes, bacon jam, demi-glace, crispy onion arugula salad $25

Stuffed Haddock
With mashed potatoes and a lemon butter sauce $25

Sesame Seared Tuna
Served with coconut rice, seasonal vegetables, sweet soy and pineapple salsa $31

Flame Grilled Chicken
Blue cheese mashed potatoes, demi-glace, and a crispy onion arugula salad $23

Soups & Salads

House Salad
Field greens, crispy carrots, cucumbers, pineapple balsamic vinaigrette $6 per person

Romaine, Parmesan, croutons, Caesar dressing $6 per person

New England Clam Chowder
$6 per person

Oyster Stew
serves 30 $150


priced individually and cut into 10 slices

Cheese $11

Shaved steak, BBQ sauce, pepperjack cheese, roasted habañero aioli, crispy onions $13

Spicy Pepperoni
Tomato sauce, Sriracha, Grande mozzarella $12

Tomato, basil pesto, Grande mozzarella $12

Crispy Buffalo Calamari
Tomato sauce, and blue cheese$14


Minimum guest count of 30 people is required and includes choice of two entrees mixed baby greens salad, seasonal vegetables, and choice of roasted or mashed potatoes. $32 per person

Black Angus Sirloin
with horseradish Cream

Ritz Cracker Crusted Cod

Pretzel Crusted Chicken

Chicken Broccoli & Ziti
with a garlic white wine sauce

*The Department Of Public Health advises that consuming undercooked meats, poultry, eggs or seafood may increase your risk of food borne illness. Before placing your order please inform your server if a person in your party has a food allergy.